BOSCHETTO VECCHIO GUASTI CLEMENTE BOSCHETTO VECCHIO 2012

£22.00Price

2012 BARBERA D'ASTI SUPERIORE D.O.C.G

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Species of grapes: 100% Barbera

Production area: Own vineyards, “Cascina Boschetto Vecchio” in Nizza Monferrato.

Left to mature in oak casks: 18 month.

Organoleptic characteristics: Ruby-red colour with pomegranate reflections that become more marked with aging. Ample bouquet, with a plesant hint of wood.

Typical assertive taste, dry. Ages well.

Since 1946 the bottle of the Cascina Fonda San Nicolao and Cascina

Boschetto Vecchio range of Barbera D’Asti have been packed, and the

finishing touches have been added, by hand - in the same way as the

very first products were.

To pair with: Important first courses, Roast or Grilled meat, Wildfowl, Cheeses. Barbera loves garlic, tomato and olives

Recommended serving temperature: 18-20 °C.

Alcohol Percentage: 14%

 

 

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